How long does BBQ bacon cheeseburger casserole last in the fridge?

Your BBQ Bacon Cheeseburger Casserole will stay fresh in the refrigerator for 3-4 days when stored in an airtight container. The combination of cooked ground beef, cheese, and biscuit topping maintains its quality well when properly refrigerated. For best results, cover the casserole tightly with plastic wrap or transfer portions to sealed containers immediately after cooling to room temperature.

Can you make BBQ bacon cheeseburger casserole ahead of time?

Absolutely! This casserole is perfect for make-ahead meal planning. You can assemble the entire BBQ Bacon Cheeseburger Casserole up to 24 hours before baking, which actually allows the flavors to develop and meld together beautifully. Simply cover tightly with foil and refrigerate, then bake as directed when ready. You may need to add 5-10 extra minutes of baking time if starting from cold. This works similarly to our breakfast casserole with sausage and hash browns for convenient advance preparation.

What can I substitute for biscuit dough in this casserole?

Several excellent alternatives work wonderfully in place of refrigerated biscuit dough. Cornbread mix creates a Southern-style variation that complements the BBQ flavors beautifully. Frozen tater tots provide a crispy, golden topping that children especially love. For a lower-carb option, try using cauliflower florets or a layer of additional cheese. Crescent roll dough also works well, creating a flaky, buttery top layer that absorbs the delicious casserole juices.

Can I freeze BBQ bacon cheeseburger casserole?

Yes, this BBQ Bacon Cheeseburger Casserole freezes exceptionally well for up to 3 months. You can freeze it either before or after baking. For unbaked casseroles, assemble completely, wrap tightly in plastic wrap and aluminum foil, then freeze. Thaw overnight in the refrigerator before baking as directed. For cooked casseroles, cool completely, wrap well, and freeze. Individual portions can be reheated directly from frozen in the microwave, making this perfect for quick weeknight dinners.

BBQ Bacon Cheeseburger Casserole: 5 Ultimate Family-Favorite Tips

Description

This BBQ Bacon Cheeseburger Casserole transforms classic burger flavors into a hearty, family-friendly dinner. Layers of seasoned ground beef, crispy bacon, and melted cheese topped with golden biscuit dough create the ultimate comfort food experience.

Ingredients

Scale

1 lb ground beef

1/2 cup BBQ sauce

1/2 cup ketchup

1/2 cup diced onion

1/2 cup diced pickles

1 cup shredded cheddar cheese

1 cup cooked bacon, crumbled

1 package refrigerated biscuit dough

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Instructions

1. Preheat the oven to 375°F

2. In a skillet, cook the ground beef until browned. Drain any excess grease

3. Stir in the BBQ sauce, ketchup, diced onion, and diced pickles. Let simmer for a few minutes

4. In a greased casserole dish, spread out the cooked ground beef mixture

5. Sprinkle half of the shredded cheddar cheese and half of the crumbled bacon on top

6. Cut the refrigerated biscuit dough into small pieces and place them on top of the cheese and bacon layer

7. Bake in the preheated oven for 20-25 minutes, or until the biscuit dough is cooked through

8. Sprinkle the remaining shredded cheddar cheese and crumbled bacon on top and bake for an additional 5 minutes, until the cheese is melted

9. Serve hot and enjoy this delicious BBQ Bacon Cheeseburger Casserole

Notes

Allow casserole to rest 5-10 minutes before serving for easier portioning

Can be assembled 24 hours ahead and refrigerated before baking

Freezes well for up to 3 months

Leftover portions reheat beautifully in microwave or oven

Prep Time: 15
Cook Time: 30
Category: Main Dish
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1
Calories: 485
Sugar: 8g
Sodium: 1250mg
Fat: 28g
Saturated Fat: 12g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 32g
Cholesterol: 85mg