Description
The ultimate BBQ Bacon Doritos Burger with Ranch Lava Drizzle combines savory ground beef, crispy bacon, crunchy Doritos coating, and creamy ranch in one indulgent creation. Crafted for discerning home chefs seeking restaurant-quality burger experiences with bold flavors.
Ingredients
1 lb ground beef
1/2 cup BBQ sauce
6 strips bacon
1 cup crushed Doritos (Nacho Cheese flavor)
1/2 cup ranch dressing
1/4 cup shredded cheddar cheese
4 hamburger buns
1 tablespoon BBQ seasoning
Salt and pepper to taste
Optional: lettuce, tomato, pickles, jalapeños
Instructions
1. Prepare beef mixture by combining 1 lb ground beef with BBQ seasoning, salt, and pepper. Mix until just combined.
2. Form into 4 equal patties, making slight indentation in center of each.
3. Cook bacon in large skillet over medium heat until crispy. Remove and drain on paper towels.
4. In same skillet with bacon fat, cook burger patties 4-5 minutes per side for medium doneness.
5. During last minute of cooking, top each patty with crushed Doritos and cheddar cheese.
6. Toast hamburger buns lightly.
7. Prepare Ranch Lava Drizzle by warming ranch dressing slightly in microwave (15-20 seconds).
8. Assemble burgers: bottom bun, burger patty with Doritos crust, bacon strips, ranch lava drizzle, optional toppings, top bun.
9. Serve immediately while hot and crispy.
Notes
For extra crunch, double-coat patties with crushed Doritos before final cooking minute.
Ranch Lava Drizzle works best when slightly warmed – creates better flow and flavor distribution.
Choose thick-cut bacon for best texture contrast with Doritos coating.
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- Prep Time: 15
- Cook Time: 15
- Category: Burgers
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 650
- Sugar: 8g
- Sodium: 1200mg
- Fat: 42g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg