Description
The ultimate BBQ Bacon Stuffed Grilled Cheese combines crispy bacon, tangy barbecue sauce, and melted cheddar cheese between perfectly toasted bread slices for an irresistible comfort food experience.
Ingredients
4 slices of bread
8 slices of bacon
1/2 cup shredded cheddar cheese
1/4 cup BBQ sauce
2 tablespoons butter
Instructions
1. Cook the bacon in a skillet until crispy, then drain on paper towels and chop into small pieces.
2. Butter one side of each slice of bread.
3. Place two slices of bread butter side down on a cutting board.
4. Sprinkle half of the shredded cheddar cheese on each slice of bread.
5. Drizzle BBQ sauce over the cheese on each slice.
6. Divide the chopped bacon evenly between the two slices of bread.
7. Place the remaining two slices of bread on top, butter side up.
8. Heat a skillet over medium heat.
9. Grill the sandwiches for about 3-4 minutes on each side, until the bread is golden brown and the cheese is melted.
10. Remove from heat and let cool for a minute before slicing in half.
11. Serve hot and enjoy your delicious BBQ Bacon Stuffed Grilled Cheese!
Notes
Use thick-cut bread for best results
Shred your own cheese for superior melting
Don’t rush the cooking process – medium heat ensures perfect results
Let sandwich rest 1 minute before cutting to prevent cheese spillage
- Prep Time: 10
- Cook Time: 8
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 485
- Sugar: 8g
- Sodium: 920mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg