Description
This incredibly indulgent sweet dip combines cream cheese, marshmallow fluff, and peanut butter with mini chocolate chips to create the ultimate party dessert. No baking required – just mix and serve!
Ingredients
Scale
- 1 (8 oz) package cream cheese, softened
- 1 (7 oz) jar marshmallow fluff
- 1 cup creamy peanut butter
- 1 cup mini chocolate chips
- 1 teaspoon vanilla extract
- Graham crackers, Nilla Wafers, or apple slices for serving
Instructions
- Let cream cheese soften at room temperature for 30 minutes
- In large bowl, combine cream cheese, marshmallow fluff, and peanut butter
- Mix with hand mixer on medium speed until smooth and creamy (2-3 minutes)
- Stir in vanilla extract until incorporated
- Gently fold in mini chocolate chips
- Transfer to serving bowl and refrigerate 30 minutes before serving
Notes
- Room temperature cream cheese is crucial for smooth mixing
- Can be made up to 3 days ahead – flavors improve overnight
- If too firm after refrigeration, let sit 15-20 minutes before serving
- Do not freeze as texture becomes grainy
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert/Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 285
- Sugar: 18g
- Sodium: 185mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg