Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
How to make Cheesy Garlic Bacon Ranch Stuffed Chicken — cooking process step

Cheesy Garlic Bacon Ranch Stuffed Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Chef Crenn
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Indulge in the rich flavors of Cheesy Garlic Bacon Ranch Stuffed Chicken, a refined yet comforting dish that brings elegance to your dinner table.


Ingredients

Scale

4 boneless, skinless chicken breasts

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1/2 cup cooked bacon, crumbled

1/4 cup ranch dressing

2 cloves garlic, minced

1 teaspoon onion powder

Salt and pepper to taste

1 tablespoon olive oil


Instructions

1. Preheat the oven to 375°F (190°C).

2. In a bowl, mix cream cheese, cheddar cheese, bacon, ranch dressing, garlic, onion powder, salt, and pepper.

3. Cut a pocket into each chicken breast and stuff with the cheese mixture.

4. Heat olive oil in a skillet over medium heat and sear each chicken breast for 3-4 minutes on each side.

5. Transfer the chicken to a baking dish and bake for 25-30 minutes until cooked through.

6. Let rest for 5 minutes before serving.

Notes

For an extra touch, serve with a side of garlic mashed potatoes or a fresh garden salad.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking and Searing
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed chicken breast
  • Calories: 400 kcal
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 100mg