Description
Indulge in the creamy, savory delight of Cheesy Ranch Potatoes and Smoked Sausage. This dish combines tender potatoes, flavorful sausage, and a rich ranch cheese sauce for a refined yet comforting dinner experience.
Ingredients
4 medium potatoes, diced
1 pound smoked sausage, sliced
1 cup shredded cheddar cheese
1/2 cup ranch dressing
1/2 cup sour cream
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Chopped green onions for garnish
Instructions
1. Preheat the oven to 400 degrees F.
2. In a large bowl, combine the diced potatoes, smoked sausage, garlic powder, onion powder, salt, and pepper.
3. Spread the mixture in a greased baking dish.
4. In a separate bowl, mix the ranch dressing and sour cream, then pour over the potato and sausage mixture.
5. Top with shredded cheddar cheese.
6. Bake for 45-50 minutes or until the potatoes are tender and the cheese is bubbly.
7. Garnish with chopped green onions before serving.
Notes
For an extra kick, add some diced jalapeños to the mixture. This dish pairs beautifully with a crisp green salad.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450 kcal
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg