Description
This mouthwatering Chipotle Whiskey Bacon Smash Burger with Cheddar Lava is a flavor explosion! The combination of smoky chipotle, rich whiskey, crispy bacon, and gooey cheddar cheese makes this burger irresistible. Perfect for grill-outs or a satisfying weeknight dinner.
Ingredients
– 1 lb ground beef (80/20)
– 4 slices of cheddar cheese
– 4 strips of bacon
– 1/4 cup whiskey
– 2 tablespoons chipotle sauce
– 1 tablespoon Worcestershire sauce
– 4 hamburger buns
– Lettuce leaves
– Tomato slices
– Onion slices
– Salt and pepper to taste
Instructions
1.
2. 1. Preheat the grill to medium-high heat.
3. 2. In a skillet, cook the bacon until crispy. Remove and set aside.
4. 3. In a bowl, mix the ground beef with whiskey, chipotle sauce, Worcestershire sauce, salt, and pepper.
5. 4. Form the beef mixture into 4 equal patties.
6. 5. Smash each patty on the grill for a crispy crust and cook for 3-4 minutes on each side.
7. 6. In the last minute of cooking, place a slice of cheddar on each patty to melt.
8. 7. Assemble the burgers with bacon, lettuce, tomato, and onion on the buns.
9. 8. Serve immediately and enjoy!
Notes
– You can use any type of cheese you like.
– Adjust the amount of chipotle sauce to your spice preference.
– Serve with fries or a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: 🍔 Epic Burgers & Melts
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 650 kcal
- Sugar: 3g
- Sodium: 900mg
- Fat: 45g
- Saturated Fat: 18g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg