Description
Indulge in the refined comfort of Cozy Spicy Avocado Hummus Bites, perfect for your brunch board. These elegant bites combine creamy avocado hummus with a hint of spice, served on crispy crostini for a delightful experience.
Ingredients
– 2 ripe avocados
– 1 can (15 oz) chickpeas, drained and rinsed
– 1/4 cup tahini
– 2 tablespoons lemon juice
– 1 clove garlic, minced
– 1 teaspoon ground cumin
– 1/2 teaspoon cayenne pepper
– Salt to taste
– 1/4 cup olive oil
– 1 baguette, sliced into crostini
– Fresh cilantro for garnish
Instructions
1.
2. 1. Preheat the oven to 375°F (190°C).
3. 2. In a food processor, combine avocados, chickpeas, tahini, lemon juice, garlic, cumin, cayenne pepper, and salt. Blend until smooth.
4. 3. Slowly drizzle in olive oil while blending until creamy.
5. 4. Arrange baguette slices on a baking sheet and toast in the oven for 5-7 minutes until golden.
6. 5. Spread a generous amount of avocado hummus on each crostini.
7. 6. Garnish with fresh cilantro and serve immediately.
Notes
For an extra kick, add more cayenne pepper or serve with a side of spicy salsa. These bites can be prepared ahead of time and assembled just before serving for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Brunch Boards & Party Platters
- Method: Baking and Blending
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 crostini
- Calories: 120 kcal
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg