Description
This Crispy Bacon Cheeseburger Pull-Apart Bread is a deliciously cheesy and savory dish that combines the flavors of a classic cheeseburger with the fun of pull-apart bread. Perfect for parties or game day!
Ingredients
1 loaf of pull-apart bread
1 cup shredded cheddar cheese
1 cup cooked and crumbled bacon
1/2 cup diced pickles
1/2 cup diced onions
1/4 cup mayonnaise
1 tablespoon mustard
1 tablespoon ketchup
Salt and pepper to taste
Instructions
1. Preheat the oven to 350°F (175°C).
2. Cut the pull-apart bread into squares without cutting all the way through.
3. In a bowl, mix together the mayonnaise, mustard, ketchup, salt, and pepper.
4. Stuff the cheese, bacon, pickles, and onions into the cuts of the bread.
5. Drizzle the mayonnaise mixture over the stuffed bread.
6. Wrap the bread in aluminum foil and bake for 15 minutes.
7. Unwrap the foil and bake for an additional 10 minutes until the cheese is bubbly and the bread is crispy.
Notes
For extra flavor, you can add some BBQ sauce or hot sauce to the mayonnaise mixture.
Serve warm for the best experience.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Sandwiches, Burgers & Melts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 300 kcal
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg