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How to make Crispy Bacon Holiday Cheeseburger Loaf — cooking process step

Crispy Bacon Holiday Cheeseburger Loaf


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  • Author: Chef Crenn
  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Description

Indulge in the rich flavors of our Crispy Bacon Holiday Cheeseburger Loaf, a perfect blend of savory bacon and creamy cheese, wrapped in a golden loaf. Ideal for festive gatherings or a cozy night in.


Ingredients

Scale

1 loaf of crusty bread

8 slices of crispy bacon

1 cup of shredded cheddar cheese

1 cup of shredded mozzarella cheese

1/2 cup of cream cheese

1 tablespoon of Dijon mustard

1 tablespoon of Worcestershire sauce

Salt and pepper to taste

Fresh parsley for garnish


Instructions

1. Preheat your oven to 350 degrees F (175 degrees C).

2. Slice the loaf of bread lengthwise and hollow out the inside, leaving a shell.

3. In a bowl, mix the cream cheese, Dijon mustard, Worcestershire sauce, salt, and pepper.

4. Spread the cream cheese mixture inside the hollowed loaf.

5. Layer the crispy bacon and shredded cheeses inside the loaf.

6. Cover with the top half of the bread and wrap in aluminum foil.

7. Bake for 20 minutes, then unwrap and bake for an additional 10 minutes until golden and bubbly.

8. Let cool slightly before slicing and serve garnished with fresh parsley.

Notes

This recipe can be customized with your favorite cheeses or additional toppings like jalapeños for a spicy kick. Perfect for holiday parties or game day!

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Satisfying Snacks & Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350 kcal
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg