Description
Crispy Loaded Chicken Ranch Taquitos are a delicious and easy-to-make snack, perfect for parties or game day. These taquitos are filled with tender chicken, creamy ranch dressing, and plenty of cheese, all wrapped in a crispy tortilla.
Ingredients
2 cups shredded cooked chicken
1 cup shredded cheddar cheese
1/2 cup cream cheese, softened
1/4 cup ranch dressing
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
10 small flour tortillas
Cooking spray
Instructions
1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix together the shredded chicken, cheddar cheese, cream cheese, ranch dressing, garlic powder, onion powder, salt, and pepper.
3. Lay a tortilla flat and place about 2 tablespoons of the chicken mixture in the center.
4. Roll the tortilla tightly around the filling and place seam-side down on a baking sheet.
5. Repeat with the remaining tortillas and filling.
6. Spray the taquitos lightly with cooking spray.
7. Bake for 20-25 minutes or until golden brown and crispy.
Notes
Serve with extra ranch dressing for dipping.
These taquitos can be made ahead of time and frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Satisfying Snacks & Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 taquito
- Calories: 200 kcal
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg