What exactly are Dubai Chocolate Knafeh Bars?

Dubai Chocolate Knafeh Bars mix traditional Middle Eastern knafeh with top-notch chocolate. They're a new take on knafeh, combining crunchy pastry with chocolate. This mix shows Dubai's love for creative food.

Are Dubai Chocolate Knafeh Bars suitable for people with dietary restrictions?

Not everyone can enjoy them, but many places offer special versions. Check with makers about gluten-free, nut-free, or vegan options. Dubai's bakeries make special treats for different diets.

How can I buy authentic Dubai Chocolate Knafeh Bars in the United States?

You can find them online or in Middle Eastern bakeries. Sites like Goldbelly and Middle Eastern food websites sell them. They offer real Dubai chocolate knafeh.

What makes Dubai Chocolate Knafeh Bars different from traditional knafeh?

They add high-quality chocolate to the traditional recipe. This makes a richer taste, mixing Middle Eastern desserts with chocolate.

How should I store Dubai Chocolate Knafeh Bars?

Keep them in a cool, dry spot, between 60-68°F (15-20°C). If not eating right away, refrigerate in an airtight container. Let them warm up for 15-20 minutes before enjoying.

Can I make Dubai Chocolate Knafeh Bars at home?

Yes, you can! It takes some skill but is doable. You'll need kadaifi pastry, chocolate, nuts, and syrup. Layer and bake the pastry, then add chocolate for the Dubai twist.

What are the typical flavor profiles of Dubai Chocolate Knafeh Bars?

They taste complex, with sweet knafeh and smooth chocolate. You'll get nuttiness from pistachios and caramelized pastry. The chocolate adds deep flavors, blending Middle Eastern and modern tastes.

Dubai Chocolate Knafeh Bars: 7 Amazing Fusion Dessert Secrets

Name: Dubai Chocolate Knafeh Bars: Ultimate Middle Eastern Chocolate Fusion Guide
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Middle Eastern Fusion
Ingredients: 8 oz kadaifi pastry (shredded phyllo); 6 oz premium dark chocolate (70% cocoa), chopped; 1/2 cup clarified butter, melted; 1/2 cup pistachios, roughly chopped; 1/2 cup sugar syrup; 1/4 tsp rose water (optional); Pinch of sea salt

Description

Luxurious Dubai Chocolate Knafeh Bars combining traditional Middle Eastern knafeh with premium chocolate for an unforgettable fusion dessert experience.

Ingredients

Scale

8 oz kadaifi pastry (shredded phyllo)

6 oz premium dark chocolate (70% cocoa), chopped

1/2 cup clarified butter, melted

1/2 cup pistachios, roughly chopped

1/2 cup sugar syrup

1/4 tsp rose water (optional)

Pinch of sea salt

Cook Mode Prevent your screen from going dark

Instructions

1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan

2. Spread kadaifi pastry in prepared pan and drizzle with melted clarified butter

3. Bake for 15-20 minutes until golden and crispy

4. Melt chocolate in double boiler until smooth

5. Remove pastry from oven and immediately pour chocolate over hot pastry

6. Sprinkle chopped pistachios evenly over chocolate

7. Drizzle with sugar syrup and rose water if using

8. Let cool for 30 minutes before cutting into bars

9. Serve at room temperature or slightly warm

Notes

For best results, use high-quality kadaifi pastry from Middle Eastern grocery stores

Chocolate can be substituted with milk chocolate for sweeter taste

Store covered at room temperature for up to 3 days

Can be served with Arabic coffee or cardamom tea

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: Middle Eastern Fusion

Nutrition

Serving Size: 1 bar
Calories: 285
Sugar: 18g
Sodium: 45mg
Fat: 16g
Saturated Fat: 9g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 3g
Protein: 6g
Cholesterol: 25mg