Description
Firecracker Sweet Heat Stuffed Onion Bombs are a delightful blend of sweet and spicy flavors, perfect for any gathering or snack time.
Ingredients
4 large onions
1 lb ground beef
1 cup shredded cheddar cheese
1/2 cup cream cheese
1/4 cup diced jalapeños
1/4 cup barbecue sauce
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
1 cup breadcrumbs
Instructions
1. Preheat the oven to 375 degrees F.
2. Peel the onions and carefully hollow them out, leaving a thick shell.
3. In a bowl, mix ground beef, cheddar cheese, cream cheese, jalapeños, barbecue sauce, garlic powder, onion powder, salt, and pepper.
4. Stuff the mixture into the hollowed onions until full.
5. Roll the stuffed onions in breadcrumbs to coat.
6. Place the onions on a baking sheet and bake for 30-35 minutes until golden and cooked through.
Notes
These stuffed onion bombs can be made ahead of time and frozen before baking. Just add a few extra minutes to the cooking time if baking from frozen.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Satisfying Snacks & Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed onion
- Calories: 300 kcal
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg