Description
Irresistible Garlic Butter Bacon Alfredo Pizza Twists that combine crispy bacon, creamy Alfredo sauce, and aromatic garlic butter in twisted pizza dough. Perfect for parties, game nights, or any gathering where you want to impress guests with restaurant-quality appetizers.
Ingredients
Fresh pizza dough (1 lb)
Bacon strips (6-8 pieces)
Alfredo sauce (1/2 cup)
Garlic butter blend (1/4 cup)
Shredded mozzarella cheese (1 cup)
Grated Parmesan cheese (1/2 cup)
Fresh parsley for garnish
Instructions
1. Preheat oven to 425°F (218°C)
2. Cook bacon strips until golden brown and crispy, then crumble
3. Stretch pizza dough carefully on floured surface
4. Spread garlic butter evenly across dough surface
5. Layer Alfredo sauce over garlic butter
6. Sprinkle crumbled bacon and mozzarella cheese
7. Roll dough and twist into signature shapes
8. Place twists on parchment-lined baking sheet
9. Bake for 12-15 minutes until golden brown
10. Garnish with fresh parsley and serve warm
Notes
Use freshly grated Parmesan for intense flavor
Infuse garlic butter with rosemary or thyme for extra aroma
Serve immediately for maximum taste and texture
Store leftovers in refrigerator for up to 3 days
Reheat in oven at 350°F for 7-10 minutes to restore crispiness
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 twists
- Calories: 285
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg