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How to make Garlic Parmesan Bacon Burger Pizza Spirals — key cooking step

Garlic Parmesan Bacon Burger Pizza Spirals


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  • Author: Chef Crenn
  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

Delicious garlic parmesan bacon burger pizza spirals that are perfect for any gathering.


Ingredients

Scale

1 lb ground beef

1 cup cooked bacon, chopped

1 cup shredded mozzarella cheese

1/2 cup grated parmesan cheese

1/4 cup garlic powder

1/4 cup Italian seasoning

1 package pizza dough

1/2 cup pizza sauce

Salt and pepper to taste


Instructions

1. Preheat the oven to 375 degrees F (190 degrees C).

2. In a skillet, cook the ground beef until browned; drain excess fat.

3. Mix in the chopped bacon, mozzarella, parmesan, garlic powder, Italian seasoning, salt, and pepper.

4. Roll out the pizza dough on a floured surface and spread pizza sauce evenly.

5. Spread the beef mixture over the dough and roll it tightly into a log.

6. Slice the log into 1-inch spirals and place them on a baking sheet.

7. Bake for 20-25 minutes or until golden brown and cooked through.

Notes

Serve warm with extra pizza sauce for dipping.

These spirals can be made ahead of time and frozen for later use.

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Sandwiches, Burgers & Melts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 spiral
  • Calories: 300 kcal
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg