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How to make Gooey Cheesy Chicken Quesadilla Bites — key cooking step

Gooey Cheesy Chicken Quesadilla Bites


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  • Author: Chef Crenn
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

These gooey cheesy chicken quesadilla bites are the perfect satisfying snack or appetizer for any gathering. Crispy on the outside and filled with melted cheese and tender chicken, they are sure to be a hit!


Ingredients

Scale

2 cups cooked chicken, shredded

1 cup shredded cheddar cheese

1 cup shredded mozzarella cheese

4 large flour tortillas

1/2 cup sour cream

1/4 cup chopped green onions

1 teaspoon garlic powder

1 teaspoon onion powder

Salt and pepper to taste

Cooking spray


Instructions

1. 1. Preheat the oven to 400°F (200°C).

2. 2. In a bowl, mix the shredded chicken, cheddar cheese, mozzarella cheese, garlic powder, onion powder, salt, and pepper.

3. 3. Lay a tortilla flat and spread a portion of the chicken and cheese mixture on one half.

4. 4. Fold the tortilla over to create a half-moon shape.

5. 5. Repeat with the remaining tortillas and filling.

6. 6. Spray a baking sheet with cooking spray and place the quesadilla bites on it.

7. 7. Bake for 15-20 minutes or until golden brown and crispy.

8. 8. Remove from the oven and let cool slightly.

9. 9. Cut into bite-sized pieces and serve with sour cream and chopped green onions.

Notes

For extra flavor, add some diced jalapeños to the filling.

These can be made ahead of time and frozen before baking.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Satisfying Snacks & Appetizers
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 pieces
  • Calories: 300 kcal
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 50mg