Description
Indulge in the rich and velvety warmth of Maple Bourbon Hot Chocolate, a perfect blend of chocolate, maple syrup, and bourbon, topped with fluffy whipped cream for an elegant comfort drink.
Ingredients
– 2 cups whole milk
– 1/2 cup heavy cream
– 1/2 cup semi-sweet chocolate chips
– 1/4 cup pure maple syrup
– 1/4 cup bourbon
– 1 teaspoon vanilla extract
– Pinch of salt
– Whipped cream for topping
– Cocoa powder for garnish
Instructions
1.
2. 1. In a saucepan, combine the milk and heavy cream over medium heat.
3. 2. Once warmed, add the chocolate chips and stir until melted and smooth.
4. 3. Stir in the maple syrup, bourbon, vanilla extract, and a pinch of salt.
5. 4. Remove from heat and pour into mugs.
6. 5. Top with whipped cream and a dusting of cocoa powder.
7. 6. Serve immediately and enjoy the cozy warmth.
Notes
For a non-alcoholic version, simply omit the bourbon and add extra maple syrup for sweetness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Drinks & Cozy Sips
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 450 kcal
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 80mg