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How to make Maple Glazed Bacon-wrapped Chicken Delight — key cooking step

Maple Glazed Bacon-wrapped Chicken Delight


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  • Author: Chef Crenn
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

This Maple Glazed Bacon-wrapped Chicken Delight is a savory and sweet dish that combines tender chicken breast wrapped in crispy bacon, drizzled with a rich maple glaze. Perfect for dinner!


Ingredients

Scale

4 boneless, skinless chicken breasts

8 slices of bacon

1/2 cup maple syrup

2 tablespoons Dijon mustard

1 teaspoon garlic powder

1/2 teaspoon black pepper

Salt to taste


Instructions

1. Preheat the oven to 375°F (190°C).

2. Wrap each chicken breast with 2 slices of bacon, securing with toothpicks if necessary.

3. In a bowl, mix maple syrup, Dijon mustard, garlic powder, black pepper, and salt.

4. Place the bacon-wrapped chicken in a baking dish.

5. Brush the maple glaze over the chicken.

6. Bake for 25-30 minutes or until the chicken is cooked through and the bacon is crispy.

Notes

For extra flavor, marinate the chicken in the maple glaze for a few hours before wrapping in bacon.

Serve with steamed vegetables or a fresh salad.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350 kcal
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg