Description
This Maple-glazed Bacon-wrapped Chicken Delight is a savory and sweet dish that combines tender chicken breasts wrapped in crispy bacon, drizzled with a rich maple glaze. Perfect for dinner!
Ingredients
4 boneless, skinless chicken breasts
8 slices of bacon
1/2 cup maple syrup
2 tablespoons Dijon mustard
1 teaspoon garlic powder
1 teaspoon black pepper
Salt to taste
Instructions
1. 1. Preheat the oven to 375 degrees F (190 degrees C).
2. 2. In a small bowl, mix maple syrup, Dijon mustard, garlic powder, black pepper, and salt.
3. 3. Wrap each chicken breast with 2 slices of bacon, securing with toothpicks if necessary.
4. 4. Place the bacon-wrapped chicken in a baking dish.
5. 5. Brush the maple glaze over the chicken.
6. 6. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the bacon is crispy.
7. 7. Remove from the oven and let rest for 5 minutes before serving.
8. 8. Drizzle any remaining glaze over the chicken before serving.
Notes
For extra flavor, marinate the chicken in the maple glaze for a few hours before wrapping in bacon.
Serve with roasted vegetables or a fresh salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350 kcal
- Sugar: 12g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg