Description
Classic Old Fashioned cocktail made with bourbon whiskey, simple syrup, and aromatic bitters. This timeless drink combines minimal ingredients for maximum flavor, perfect for cocktail enthusiasts who appreciate traditional mixology.
Ingredients
2 ounces bourbon or rye whiskey
1–2 teaspoons simple syrup (or 1 sugar cube)
2–3 dashes Angostura bitters
Fresh orange peel for garnish
1 maraschino cherry (optional)
Large ice cube
Instructions
1. Chill rocks glass with cold water or place in freezer for 2 minutes
2. Add simple syrup and bitters to the chilled glass
3. If using sugar cube, muddle gently with bitters until dissolved
4. Add bourbon whiskey to the glass
5. Add large ice cube to the glass
6. Stir gently with bar spoon for 5-7 seconds to combine
7. Express orange peel over drink to release oils, then drop into glass
8. Add maraschino cherry if desired
9. Serve immediately and enjoy
Notes
For best results, use high-quality bourbon like Maker’s Mark or Buffalo Trace
Simple syrup creates smoother texture than sugar cube
Don’t over-stir as this will over-dilute the cocktail
Fresh orange peel is essential for proper flavor profile
Can substitute rye whiskey for spicier flavor
Store bitters in cool, dark place for best preservation
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Stirring
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 150
- Sugar: 4g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg