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Pink salt weight loss recipe detox drink in glass with Himalayan salt and fresh lemon

Pink Salt Weight Loss Recipe: 5-Minute Detox Drink for Natural Results


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  • Author: Chef Crenn
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A powerful 5-minute pink salt detox drink featuring Himalayan pink salt, fresh lemon juice, and raw honey. This natural weight loss recipe supports metabolism, aids digestion, and provides essential minerals for healthy weight management. Perfect for morning routines or pre-meal consumption.


Ingredients

Scale

1 cup warm water (240 ml)

¼ teaspoon Himalayan pink salt

½ teaspoon fresh lemon juice

1 teaspoon raw honey (optional)

1 tablespoon apple cider vinegar (optional)


Instructions

1. Warm water to about 98-105°F (36-40°C)

2. Add ¼ teaspoon Himalayan pink salt to the warm water

3. Squeeze ½ teaspoon fresh lemon juice into the mixture

4. Stir gently with wooden spoon until salt completely dissolves

5. Add honey or apple cider vinegar if desired for enhanced flavor

6. Drink immediately while warm for optimal absorption

Notes

Start with ¼ teaspoon salt and adjust to taste

Best consumed in the morning on empty stomach or 30 minutes before meals

Always use pure Himalayan pink salt for maximum mineral benefits

Consult healthcare professional before starting any new detox routine

Stay hydrated throughout the day with additional plain water

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: No-Cook
  • Cuisine: Wellness

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 15
  • Sugar: 4g
  • Sodium: 580mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg