What is the Reese's Peanut Butter Cup Halloween Burger?

The Reese's Peanut Butter Cup Halloween Burger is a unique burger that combines a beef patty with the sweetness of Reese's Peanut Butter Cups, creating a fascinating flavor profile that is both sweet and savory.

What makes the Reese's Peanut Butter Cup Halloween Burger a great Halloween treat?

The burger is a creative twist on traditional Halloween treats, making it a great option for those looking for a unique and adventurous eating experience during the Halloween season.

What are the key ingredients in the Reese's Peanut Butter Cup Halloween Burger?

The key ingredients include a beef patty, Reese's Peanut Butter Cups, and peanut butter sauce, which work together to create a complex flavor profile.

How does the burger balance sweetness and savory elements?

The sweetness of the chocolate and peanut butter is balanced by the savory taste of the beef and bacon, creating a unique and intriguing taste experience.

Who would enjoy the Reese's Peanut Butter Cup Halloween Burger?

The burger is ideal for those looking for a unique and adventurous eating experience, particularly during Halloween.

When is the best time to serve the Reese's Peanut Butter Cup Halloween Burger?

The burger is perfect for serving during Halloween parties or gatherings, or for anyone looking for a spooky twist on a classic burger.

Is the Reese's Peanut Butter Cup Halloween Burger a dessert burger?

While the burger has dessert-like elements, such as the Reese's Peanut Butter Cups, it is still a savory burger with a unique twist.

Can I make the Reese's Peanut Butter Cup Halloween Burger at home?

Yes, you can make the burger at home by using the key ingredients and following a similar recipe.

Reese's Peanut Butter Cup Halloween Burger: My Review

Description

This show-stopping Reese’s Peanut Butter Cup Halloween Burger combines sweet and savory in the most unexpected way. A juicy beef patty is stuffed with melted Reese’s Peanut Butter Cups, then topped with crispy bacon, crunchy onion strings, and drizzled with peanut butter sauce. Crafted for discerning home chefs seeking a bold Halloween twist on classic burgers.

Ingredients

Scale

1 lb ground beef (80/20 blend)

4 Reese’s Peanut Butter Cups (regular size), chopped

4 slices thick-cut bacon

1 cup crispy fried onion strings

4 hamburger buns, toasted

1/4 cup creamy peanut butter

2 tbsp honey

1 tsp Worcestershire sauce

Salt and black pepper to taste

4 additional Reese’s Peanut Butter Cups for topping

2 tbsp butter for toasting buns

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Instructions

1. Divide ground beef into 8 equal portions (2 oz each). Flatten each portion into thin patties.

2. Place 1 chopped Reese’s Peanut Butter Cup in center of 4 patties. Top with remaining 4 patties and seal edges completely, forming 4 stuffed burgers.

3. Season both sides of patties generously with salt and pepper.

4. Cook bacon in skillet over medium heat until crispy, about 6-8 minutes. Set aside.

5. In same skillet, cook stuffed burgers over medium-high heat for 4-5 minutes per side for medium doneness. Do not press down or chocolate will leak out.

6. While burgers cook, mix peanut butter, honey, and Worcestershire sauce in small bowl until smooth. Microwave 20 seconds if needed.

7. Toast hamburger buns with butter until golden.

8. Assemble burgers: Place patty on bottom bun, top with bacon strips, drizzle with peanut butter sauce, add crispy onion strings, place 1 whole Reese’s cup on top, and crown with top bun.

9. Serve immediately while chocolate is melted and enjoy your Halloween creation!

Notes

CHEF’S TIPS: Use cold beef to prevent premature melting of Reese’s cups. Seal patty edges well to keep chocolate inside during cooking.

MAKE AHEAD: Prep stuffed patties up to 4 hours ahead, refrigerate covered until ready to cook.

VARIATIONS: Try dark chocolate Reese’s cups for a richer flavor, or add pepper jack cheese for extra kick.

PIN THIS RECIPE: Save to your Pinterest boards for your gourmet Halloween collection!

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Prep Time: 15
Cook Time: 15
Category: Entrees
Method: Pan-Frying
Cuisine: American Fusion

Nutrition

Serving Size: 1
Calories: 680
Sugar: 24g
Sodium: 890mg
Fat: 42g
Saturated Fat: 16g
Unsaturated Fat: 22g
Trans Fat: 0g
Carbohydrates: 48g
Fiber: 3g
Protein: 32g
Cholesterol: 110mg