What is a S'mores Chocolate Marshmallow Burger?

A S'mores Chocolate Marshmallow Burger is a unique dessert that combines the classic campfire treat with a burger twist, featuring a toasted marshmallow, chocolate spread, and cookies.

What type of cookies are best for a S'mores Chocolate Marshmallow Burger?

The best cookies for a S'mores Chocolate Marshmallow Burger are those that are soft, chewy, and slightly sweet, such as graham crackers or chocolate sandwich cookies.

How do I toast the marshmallow to perfection?

To toast the marshmallow to perfection, use a kitchen torch or hold it over a low flame, rotating it constantly until it's golden brown and gooey.

Can I make the S'mores Chocolate Marshmallow Burger ahead of time?

While you can prepare the ingredients ahead of time, it's best to assemble the burger just before serving to ensure the marshmallow stays gooey.

How do I store leftover S'mores Chocolate Marshmallow Burgers?

Store leftover S'mores Chocolate Marshmallow Burgers in an airtight container at room temperature for up to a day, or freeze them for up to a month.

What are some pairing suggestions for the S'mores Chocolate Marshmallow Burger?

Pair the S'mores Chocolate Marshmallow Burger with a cold glass of milk, a cup of hot coffee, or a scoop of ice cream for a delicious dessert experience.

Can I customize the S'mores Chocolate Marshmallow Burger with different ingredients?

Yes, feel free to get creative with different types of cookies, marshmallows, and chocolate spreads to make the S'mores Chocolate Marshmallow Burger your own.

Indulge in My S'mores Chocolate Marshmallow Burger

Description

The ultimate S’mores Chocolate Marshmallow Burger combines the classic campfire treat with a gourmet dessert twist. Crafted for discerning home chefs seeking decadent dessert innovation with restaurant-quality presentation.

Ingredients

Scale

2 chocolate chip cookies (soft and slightly chewy)

1 large marshmallow

1 tablespoon high-quality chocolate spread (Nutella or premium brand)

1 tablespoon crushed graham crackers

Optional: sea salt for sprinkling

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Instructions

1. Select soft, slightly chewy chocolate chip cookies for the best texture contrast

2. Toast the large marshmallow using a kitchen torch, holding flame 2-3 inches away and rotating slowly until golden brown

3. Spread chocolate spread evenly on the bottom cookie

4. Place the toasted marshmallow on top of the chocolate spread while still warm

5. Sprinkle crushed graham crackers over the marshmallow

6. Top with the second cookie to complete the burger

7. Optional: garnish with additional graham cracker crumbs or a sprinkle of sea salt

8. Serve immediately while marshmallow is still gooey

Notes

For best results, use a kitchen torch for precise marshmallow toasting control. Store-bought or homemade chocolate spread both work well.

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Prep Time: 5
Cook Time: 5
Category: sophisticated-desserts
Method: assembly
Cuisine: American

Nutrition

Serving Size: 1
Calories: 450
Sugar: 35g
Sodium: 220mg
Fat: 18g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 65g
Fiber: 3g
Protein: 6g
Cholesterol: 15mg