Description
These Spicy Avocado Feta Bites are a delightful blend of creamy avocado and tangy feta, topped with a hint of spice for an elegant appetizer that will impress your guests.
Ingredients
Scale
2 ripe avocados
100g feta cheese, crumbled
1 small red chili, finely chopped
1 tablespoon olive oil
1 tablespoon lemon juice
Salt and pepper to taste
Fresh cilantro for garnish
Instructions
1. Cut the avocados in half and remove the pit.
2. Scoop the flesh into a bowl and mash it lightly.
3. Add the crumbled feta, chili, olive oil, lemon juice, salt, and pepper to the bowl and mix well.
4. Spoon the mixture back into the avocado halves.
5. Garnish with fresh cilantro and serve immediately.
Notes
For an extra kick, add more chili or serve with a spicy dipping sauce. These bites are best enjoyed fresh.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Tasty & Trendy Bites
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 avocado half
- Calories: 150 kcal
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 5mg