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How to make Spicy Bacon-wrapped Chicken Fiesta Bake — key cooking step

Spicy Bacon-wrapped Chicken Fiesta Bake


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  • Author: Chef Crenn
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

This Spicy Bacon-wrapped Chicken Fiesta Bake is a delicious and hearty dish that combines tender chicken breasts wrapped in crispy bacon, topped with a zesty blend of spices and cheese. Perfect for a family dinner!


Ingredients

Scale

4 boneless, skinless chicken breasts

8 slices of bacon

1 cup shredded cheddar cheese

1/2 cup diced bell peppers

1/2 cup diced onions

2 tablespoons olive oil

1 tablespoon chili powder

1 teaspoon garlic powder

1 teaspoon paprika

Salt and pepper to taste


Instructions

1. Preheat the oven to 375°F (190°C).

2. Season the chicken breasts with chili powder, garlic powder, paprika, salt, and pepper.

3. Wrap each chicken breast with 2 slices of bacon.

4. In a skillet, heat olive oil over medium heat and sear the bacon-wrapped chicken until golden brown on all sides.

5. Transfer the chicken to a baking dish and top with diced bell peppers, onions, and shredded cheddar cheese.

6. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly.

Notes

For extra flavor, marinate the chicken in the spices for a few hours before wrapping it in bacon.

Serve with a side of rice or a fresh salad for a complete meal.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350 kcal
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg