Description
Sweet Heat Skillet Steak Bites with Cheddar Lava Drizzle is a quick and flavorful dish that combines tender steak bites with a spicy and cheesy drizzle, perfect for a weeknight dinner.
Ingredients
1 lb sirloin steak, cut into bite-sized pieces
2 tablespoons olive oil
1 teaspoon smoked paprika
1 teaspoon cayenne pepper
Salt and pepper to taste
1 cup shredded cheddar cheese
1/2 cup heavy cream
2 green onions, sliced
Instructions
1. Heat olive oil in a skillet over medium-high heat.
2. Season steak bites with smoked paprika, cayenne, salt, and pepper.
3. Add steak to the skillet and cook for 5-7 minutes until browned.
4. In a separate saucepan, combine cheddar cheese and heavy cream over low heat, stirring until melted.
5. Drizzle the cheese sauce over the cooked steak bites.
6. Garnish with sliced green onions and serve immediately.
Notes
For extra heat, add more cayenne pepper.
Serve with a side of vegetables or over rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: One-Pan & Skillet Dinners
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg