I recently discovered a recipe that combines two of my favorite comfort foods into one mouth-watering dish. The Bacon Cheeseburger Meatloaf Remix is a creative twist on traditional meatloaf, blending the flavors of a cheeseburger with the heartiness of a meatloaf.
This innovative recipe includes a mix of 1 lb ground beef, flavorful ingredients like diced onions and pickles, and a blend of ketchup and mustard, all topped with shredded cheddar cheese and crispy bacon.
The result is a comfort food recipe that’s both familiar and excitingly new. With its rich flavors and satisfying texture, this dish is sure to become a family favorite.
Key Takeaways
- A creative meatloaf recipe that combines the best of cheeseburgers and meatloaf.
- Includes a mix of ground beef, breadcrumbs, and flavorful ingredients.
- Topped with shredded cheddar cheese and crispy bacon for added flavor.
- A perfect comfort food recipe for a satisfying meal.
- Easy to make with simple ingredients like ketchup, mustard, and egg.
- A great twist on traditional meatloaf that’s sure to please.
Introduction to My Bacon Cheeseburger Meatloaf Remix
I’m excited to share my Bacon Cheeseburger Meatloaf Remix, a dish that brings together the flavors of a classic cheeseburger and meatloaf. This recipe is not only delicious but also easy to prepare, making it perfect for a weeknight dinner. The combination of ground beef, crispy bacon, and melted cheese creates a flavor profile that is both familiar and exciting.
Why I Love This Recipe
I love this recipe because it’s incredibly easy to make and requires minimal preparation. The ingredients are simple, yet the result is a complex and satisfying flavor profile. It’s a great way to enjoy a comforting meal without spending hours in the kitchen.
A Unique Take on Two Classics
By merging the elements of a classic cheeseburger and a traditional meatloaf, this recipe offers a unique twist on comfort food. The addition of bacon adds a smoky flavor, while the cheese provides creaminess. This dish is sure to become a family favorite.
Here’s how my Bacon Cheeseburger Meatloaf Remix compares to other comfort foods:
Recipe | Ease of Preparation | Flavor Profile | Family-Friendly |
---|---|---|---|
Bacon Cheeseburger Meatloaf Remix | Easy | Complex, savory | Yes |
Classic Meatloaf | Moderate | Traditional, comforting | Yes |
Cheeseburger | Easy | Simple, familiar | Yes |
Bacon Cheeseburger | Easy | Enhanced with bacon | Yes |
This Bacon Cheeseburger Meatloaf Remix is an easy dinner recipe that’s perfect for any night of the week. With its rich flavor profile and simple preparation, it’s sure to become a staple in your household.
Ingredients for the Perfect Mix
The key to a mouth-watering meatloaf lies in the quality of its ingredients. When making a Bacon Cheeseburger Meatloaf Remix, it’s essential to understand that each component plays a vital role in the overall flavor and texture.
Key Ingredients Explained
To create this dish, you’ll need a few high-quality ingredients. First, lean ground beef is crucial as it provides the base flavor and texture. Using lean ground beef ensures that your meatloaf is not too greasy, making it more enjoyable to eat.
Other essential ingredients include crispy bacon, which adds a smoky, savory flavor, and cheese, which melts and binds the flavors together. Onions, garlic, and a mix of spices are also vital for adding depth to the dish.
The Role of Bacon in This Dish
Bacon is more than just a topping; it’s a fundamental component that elevates the entire dish. The crispy bacon adds a satisfying crunch and a smoky flavor that complements the beef and cheese perfectly. To get the most out of your bacon, it’s crucial to cook it until it’s crispy before incorporating it into the meatloaf mixture.
By understanding the role of each ingredient, you can create a Bacon Cheeseburger Meatloaf Remix that is truly greater than the sum of its parts. The combination of lean ground beef, crispy bacon, and melted cheese, along with the right spices and herbs, results in a comfort food recipe that’s both satisfying and delicious.

Step-by-Step Cooking Instructions
To make this delicious bacon cheeseburger meatloaf, start by preparing your ingredients, including cooking the bacon and shredding the cheese. This easy dinner recipe is a creative twist on two classic dishes.
Preparing the Ingredients
Cook the bacon until crispy, then chop it into small pieces. Shred the cheese and mix it with the ground meat, cooked bacon, and other ingredients in a bowl.
Mixing and Forming the Meatloaf
Mix the ingredients until just combined, being careful not to overmix. Shape the mixture into a loaf and place it on a baking sheet.
Baking and Serving Suggestions
Bake the bacon cheeseburger meatloaf in a preheated oven until cooked through. Use a meat thermometer to ensure it reaches a safe internal temperature. Let it rest before slicing and serving.
By following these simple steps, you can create a mouth-watering creative meatloaf recipe that’s perfect for a weeknight dinner. This usin recipe is sure to become a family favorite.

FAQ
What is the Bacon Cheeseburger Meatloaf Remix?
The Bacon Cheeseburger Meatloaf Remix is a creative twist on traditional comfort food, combining the flavors of a cheeseburger and a meatloaf into one delicious dish.
Is this recipe easy to make?
Yes, this recipe is incredibly easy to make and is perfect for those looking for a comforting and satisfying meal that won’t break the bank or require hours in the kitchen.
What type of ground beef is best for this recipe?
Using lean ground beef is crucial to creating a meatloaf that is both flavorful and textured.
What is the role of bacon in this dish?
The bacon adds a smoky, savory flavor that elevates the dish to the next level.
How do I ensure my meatloaf is cooked to perfection?
To ensure perfection, use a meat thermometer and avoid overmixing the ingredients.
Can I customize this recipe to suit my taste?
Yes, you can customize this recipe by using different types of cheese or adding other ingredients to suit your taste preferences.
Is the Bacon Cheeseburger Meatloaf Remix a good option for a family dinner?
Yes, this dish is perfect for a family dinner as it’s sure to please both kids and adults alike.
How long does it take to prepare and cook this recipe?
The preparation and cooking time for this recipe is relatively short, making it a great option for a weeknight dinner.


Bacon Cheeseburger Meatloaf Remix: A Delicious Twist
- Total Time: 65
- Yield: 6 servings 1x
Description
Transform your dinner with this Bacon Cheeseburger Meatloaf Remix – a creative fusion of classic comfort foods. This recipe combines juicy ground beef, crispy bacon, and melted cheddar cheese into one unforgettable dish. Crafted for discerning home chefs seeking restaurant-quality comfort food with minimal effort.
Ingredients
1 lb lean ground beef
6–8 strips bacon, cooked crispy and chopped
1 cup shredded cheddar cheese
1/2 cup breadcrumbs
1/2 cup diced onions
1/4 cup diced pickles
2 cloves garlic, minced
1/4 cup ketchup
2 tablespoons mustard (yellow or Dijon)
1 large egg
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon smoked paprika
Topping:
Extra crispy bacon strips
1/2 cup shredded cheddar cheese
2 tablespoons ketchup mixed with 1 tablespoon mustard
Instructions
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease a loaf pan.
2.
3. Cook bacon until crispy in a skillet over medium heat. Transfer to paper towels to drain, then chop into small pieces. Reserve a few whole strips for topping.
4.
5. In a large mixing bowl, combine ground beef, chopped bacon, shredded cheddar cheese, breadcrumbs, diced onions, diced pickles, and minced garlic.
6.
7. In a small bowl, whisk together ketchup, mustard, egg, Worcestershire sauce, salt, pepper, and smoked paprika.
8.
9. Pour the wet mixture over the meat mixture. Gently mix with your hands or a fork until just combined – avoid overmixing to keep the meatloaf tender.
10.
11. Shape the mixture into a loaf form on the prepared baking sheet, or press into a loaf pan. The loaf should be about 8 inches long and 4 inches wide.
12.
13. Brush the top with the ketchup-mustard mixture, then arrange reserved bacon strips on top.
14.
15. Bake for 45-50 minutes, or until the internal temperature reaches 160°F (71°C) when checked with a meat thermometer.
16.
17. During the last 5 minutes of baking, sprinkle the remaining shredded cheddar cheese on top and return to oven until melted.
18.
19. Remove from oven and let rest for 10 minutes before slicing. This allows the juices to redistribute and makes slicing easier.
20.
21. Slice and serve hot with your favorite burger toppings like lettuce, tomatoes, and extra pickles. Pairs perfectly with fries or a fresh salad.
Notes
CHEF’S TIPS: Use lean ground beef (85/15 or 90/10) to prevent excess grease. Don’t skip the resting time – it’s crucial for perfect slices!
MAKE-AHEAD: Prepare the meatloaf mixture up to 24 hours in advance. Cover and refrigerate, then bake when ready.
STORAGE: Refrigerate leftovers in an airtight container for up to 4 days. Reheat slices in the oven at 350°F or microwave until heated through.
FREEZER-FRIENDLY: Wrap cooled meatloaf tightly in plastic wrap, then aluminum foil. Freeze for up to 3 months. Thaw overnight in refrigerator before reheating.
CUSTOMIZATIONS: Try pepper jack cheese for a spicy kick, or add sautéed mushrooms for extra umami depth. Swap pickles for jalapeños for heat!
PIN THIS RECIPE: Save to your Pinterest boards for your gourmet collection!
FOLLOW CRENNRECIPES: For chef-tested recipes that deliver restaurant results every time.
- Prep Time: 15
- Cook Time: 50
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 385
- Sugar: 4g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 125mg