BBQ Cheddar Bacon Breakfast Burritos – Ultimate Morning Comfort Food

Breakfast burritos have been a favorite in America for decades. They started in New Mexico in the mid-1970s. My BBQ Cheddar Bacon Breakfast Burritos recipe makes these wraps even better. They will change how you think about breakfast.

These burritos have crispy bacon, fluffy eggs, and smoky BBQ sauce. Each bite is a mix of tasty ingredients in a warm tortilla. They’re perfect for busy mornings or relaxing weekend brunches.

The best part about these burritos is how you can make them your own. I’ve made a recipe that you can adjust to fit your taste and diet. So, everyone can enjoy this tasty breakfast.

Key Takeaways

• Originated from New Mexican breakfast traditions
• Packed with protein and bold flavors
• Quick and easy to prepare
• Perfect for meal prepping
• Adaptable to various dietary needs
• Great for on-the-go breakfast

Introduction to BBQ Cheddar Bacon Breakfast Burritos

I’ve found a breakfast recipe that changes the game. These BBQ cheddar bacon breakfast burritos are more than just a meal. They’re a flavor explosion.

Imagine a bacon and egg burrito that goes beyond the usual. This recipe combines smoky BBQ flavors with protein to keep you going all day.

What Makes This Recipe Unique

The secret to these burritos is their unique taste. I’ve mixed smoky BBQ sauce, crispy bacon, melted cheddar cheese, and farm-fresh eggs. This combo makes them stand out.

• Smoky BBQ sauce that adds depth to every bite
• Crispy bacon providing a satisfying crunch
• Melted cheddar cheese creating a creamy texture
• Farm-fresh eggs as the perfect protein base

Perfect for Any Meal of the Day

These burritos are great for any time. They’re perfect for a quick lunch, a big dinner, or a hearty breakfast. This recipe is versatile and satisfying.

Meal Time	Suitability	Preparation Time
Breakfast	Excellent	15 minutes
Lunch	Perfect	10 minutes
Dinner	Great Alternative	20 minutes

This BBQ breakfast recipe is a hit at home. It’s packed with protein and flavor. It’s perfect for those who are always on the go or love great food.

Ingredients Needed for the Burritos

Making the perfect cheddar bacon breakfast meal begins with picking top-notch ingredients. Let’s explore the key components that make this smoky BBQ breakfast wrap stand out. A great burrito needs the right ingredients for the best taste and enjoyment.

Essential Ingredients for the Filling

For an amazing breakfast burrito, you’ll need these important items:

• Large flour tortillas (10-inch recommended)
• Fresh large eggs
• Thick-cut bacon strips
• Smoked BBQ beef brisket
• Frozen shredded hashbrowns
• Shredded cheddar cheese

Suggested Brands for Quality

For a better smoky BBQ breakfast wrap, choose these brands:

• For bacon, go for Applewood or Smithfield’s thick-cut.
• For cheese, pick Tillamook or Cabot’s sharp cheddar.

Adding these optional ingredients can make your meal even more special:

• Roasted green chiles
• Fresh avocado
• Homemade BBQ sauce
• Sour cream
• Spicy hot sauce

Pro tip: Always choose fresh, high-quality ingredients for the best flavor in your breakfast burrito.

Step-by-Step Cooking Instructions

Making the perfect homemade breakfast burrito recipe needs careful steps. I’ll guide you through each step. This way, your easy breakfast burrito ideas will be crispy and satisfying.

Preparing the Ingredients

First, gather all your ingredients. For crispy bacon, bake it in the oven at 400°F for 10-12 minutes. This method makes bacon crisp without mess. While the bacon cooks, get ready your other ingredients:

• Crisp bacon strips
• Shredded cheddar cheese
• Large flour tortillas
• Fresh eggs
• Hash browns

Cooking the Filling

To make fluffy scrambled eggs, whisk 6 large eggs with a splash of milk. Melt butter in a skillet over medium heat. Then, gently scramble the eggs. Cook hash browns until they’re golden and crispy.

Assembling the Burritos

Assembling the burritos is key. Warm your tortillas slightly to make them easier to fold. Layer your ingredients carefully:

1. Spread scrambled eggs in the center
2. Add crispy hash browns
3. Sprinkle shredded cheddar cheese
4. Top with crispy bacon bits

Fold the sides of the tortilla inward, then roll tightly. For extra crispiness, pan-fry the burrito in a skillet with butter until golden brown.

Tips for Serving and Storing Leftovers

My BBQ breakfast recipe is perfect for meal prep and storage. These cheesy morning burritos are great for busy mornings. They can be enjoyed right away or saved for later. Here are my top tips for keeping them tasty and convenient.

Perfect Serving Recommendations

When you serve these burritos, pair them with fresh salsa, guacamole, or crispy hash browns. The smoky BBQ flavors go well with zesty condiments. Add some extra shredded cheddar on top and let it melt a bit.

Smart Storage Techniques

It’s easy to prepare these burritos ahead of time. Let the filling cool down before assembling to avoid soggy tortillas. Wrap each burrito tightly in plastic wrap, then put them in freezer bags. They’ll stay good for up to a month in the freezer.

Reheating for Maximum Enjoyment

To reheat frozen burritos, thaw them overnight in the fridge. Warm them in the oven at 350°F for the best taste. Or, use an air fryer for a crispy outside. If you’re in a hurry, the microwave works, but it might make the tortilla softer. Always check that the inside is at least 165°F for safety.

FAQ

Are BBQ Cheddar Bacon Breakfast Burritos suitable for meal prep?

Yes, they are great for meal prep. You can make a batch ahead of time. Wrap them in foil and store in the fridge for 3-4 days or freeze for a month. Reheat in the oven or microwave for a quick meal.

Can I make these burritos vegetarian?

Absolutely! For a veggie version, swap bacon with plant-based bacon or add extra veggies. You can also use tempeh or plant-based sausage for protein.

What type of BBQ sauce works best for this recipe?

Choose a smoky, sweet BBQ sauce. Kansas City or Texas-style sauces are good. They enhance the bacon and cheese flavors.

How can I make these burritos spicier?

Add heat with jalapeños, spicy BBQ sauce, red pepper flakes, or hot sauce. Use pepper jack cheese for an extra kick.

What are the best cheese options for these breakfast burritos?

Cheddar is classic, but try sharp or mild cheddar for different tastes. Monterey jack, pepper jack, or Mexican cheese blend add richness.

Can I make these burritos gluten-free?

Yes, use gluten-free tortillas and BBQ sauce. Most bacon is gluten-free, but check the packaging. Be careful with ingredients for severe gluten sensitivity.

How long do these burritos take to prepare?

They take 30-40 minutes to make. Cooking bacon and eggs takes 15-20 minutes. Assembling takes 10-15 minutes. With practice, you can make them faster.

Are these burritos nutritionally balanced?

They have protein from eggs and bacon, carbs from tortillas, and veggies if added. For a balanced meal, add spinach, bell peppers, or avocado. Use whole wheat tortillas for more fiber.

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