Are you searching for a meal that’s equal parts delicious, nutritious, and incredibly simple to throw together? Look no further than the Buffalo Chicken Cottage Cheese Bowl. This modern protein powerhouse combines the spicy kick of buffalo sauce with the creamy goodness of cottage cheese, creating a meal that’s as satisfying as it is healthy.
In a world where high-protein meals often lack exciting flavors, this Buffalo Chicken Cottage Cheese Bowl stands apart. It brings together the beloved buffalo chicken experience with a surprisingly versatile dairy base that packs a serious protein punch. Whether you’re meal prepping for a busy week, looking for post-workout fuel, or simply craving something with a bit of heat, this bowl ticks all the boxes.
Let’s dive into everything you need to know about creating the perfect Buffalo Chicken Cottage Cheese Bowl, from ingredient selection to serving suggestions that will elevate this simple dish to restaurant-worthy status. The beauty of this recipe lies in its simplicity and adaptability—once you master the basic version, you’ll find endless ways to make it your own.
Why You’ll Love This Buffalo Chicken Cottage Cheese Bowl
The Buffalo Chicken Cottage Cheese Bowl isn’t just another trendy meal—it’s a genuinely practical solution for anyone seeking balanced nutrition without sacrificing flavor. The combination of lean protein from both the chicken and cottage cheese creates a meal that keeps you satisfied for hours, while the buffalo sauce brings that crave-worthy tang and heat that makes you actually excited to eat healthily.
What makes this Buffalo Chicken Cottage Cheese Bowl truly stand out is its incredible macronutrient profile. With approximately 40 grams of protein per serving, minimal carbohydrates, and moderate healthy fats, it fits perfectly into various eating styles from high-protein to low-carb and even keto-friendly approaches. This balance helps support muscle maintenance, energy levels, and overall satisfaction.
The contrast of textures is another winning element of the Buffalo Chicken Cottage Cheese Bowl. The creamy cottage cheese base against the tender shredded chicken, crisp vegetables, and the optional crunch of added toppings creates an eating experience that’s far from monotonous. Each bite offers something different, engaging your palate and making this simple meal feel special.
Time efficiency is perhaps the most underrated aspect of this Buffalo Chicken Cottage Cheese Bowl. Using rotisserie chicken or leftover cooked chicken means this entire meal comes together in under 10 minutes—faster than takeout and infinitely healthier. It’s the ultimate solution for busy weeknights when cooking an elaborate meal simply isn’t in the cards.
The Perfect Ingredients for Your Buffalo Chicken Cottage Cheese Bowl
The Protein Foundation
At the heart of any Buffalo Chicken Cottage Cheese Bowl is, well, the cottage cheese. Opt for low-fat cottage cheese with 2% milk fat for the ideal balance of creaminess and protein content. The slightly tangy profile of cottage cheese provides the perfect counterpoint to the spicy buffalo sauce, creating a harmonious base for your bowl.
When selecting cottage cheese, texture matters. Some prefer the smaller, more uniform curds while others enjoy the varied texture of larger curds. Either works beautifully in this recipe, so choose based on your personal preference. For those concerned about sodium, there are reduced-sodium options available that work equally well.
For the chicken component, shredded rotisserie chicken is truly the weeknight warrior’s secret weapon. It’s pre-cooked, tender, and easily pulls apart into the perfect-sized pieces for your Buffalo Chicken Cottage Cheese Bowl. If you’re preparing chicken specifically for this recipe, boneless, skinless chicken breasts or thighs cooked and shredded will work wonderfully. The chicken provides lean protein and serves as the perfect vessel for the buffalo sauce.
The Signature Buffalo Flavor
The defining characteristic of any Buffalo Chicken Cottage Cheese Bowl is, of course, the buffalo sauce. Traditional buffalo sauce combines cayenne pepper-based hot sauce with butter, creating that distinctive tangy, spicy flavor with a rich mouthfeel. For this recipe, using pre-made buffalo wing sauce saves time while delivering authentic flavor.
The melted butter might seem like a small addition, but it’s crucial for achieving that classic buffalo experience. It helps mellow the vinegar edge of the hot sauce while adding a subtle richness that takes the flavor from one-dimensional heat to a complex, crave-worthy coating. Even just a teaspoon makes a noticeable difference in the final product.
Heat level is entirely personal—some prefer their Buffalo Chicken Cottage Cheese Bowl to bring tears to their eyes, while others enjoy just a hint of warmth. Start with 2 tablespoons of sauce if you’re unsure, and you can always add more after tasting. Remember that the cottage cheese will help temper the heat when everything is mixed together.
Fresh Elements for Balance
The fresh components in a Buffalo Chicken Cottage Cheese Bowl aren’t just garnishes—they’re essential for balance, nutrition, and authenticity. Diced celery provides that classic cool crunch that has accompanied buffalo wings since their inception at the Anchor Bar in Buffalo, NY. The mild, watery crispness offers the perfect textural contrast to the creamy, spicy elements.
Green onions contribute a gentle allium bite that cuts through the richness without overwhelming the other flavors. The combination of the white and green parts offers both sharpness and herbaceous notes that elevate the entire Buffalo Chicken Cottage Cheese Bowl.
Shredded carrots might not be traditional buffalo wing accompaniments, but they bring natural sweetness, vibrant color, and additional nutrients to your bowl. They also add yet another textural element, making each bite more interesting. Their subtle sweetness helps balance the heat of the buffalo sauce.
Flavor Enhancers and Garnishes
While optional, crumbled blue cheese is the authentic choice for any true Buffalo Chicken Cottage Cheese Bowl enthusiast. The funky, tangy cheese has been paired with buffalo wings from the beginning for good reason—it provides the perfect counterpoint to the spicy sauce. If blue cheese isn’t your thing, feta or even shredded cheddar make excellent alternatives.
A touch of garlic powder adds depth without overwhelming the other flavors. It works in the background, enhancing the savory quality of the chicken and bringing everything together. Fresh garlic would be too potent here, so the powder form is ideal for this application.
The squeeze of fresh lemon juice might seem insignificant, but it brightens all the flavors and enhances the tangy profile of the buffalo sauce. It’s one of those “secret ingredients” that doesn’t announce its presence but would definitely be missed if omitted from your Buffalo Chicken Cottage Cheese Bowl.
Step-by-Step Preparation
Preparing the Buffalo Chicken
Creating the perfect buffalo chicken for your Buffalo Chicken Cottage Cheese Bowl begins with properly shredding your chicken. If using rotisserie chicken, remove the skin and pull the meat into bite-sized shreds using two forks or your fingers. For the ideal texture, avoid pieces that are too large (they won’t distribute well) or too small (they’ll get lost in the mix).
In a medium bowl, combine your shredded chicken with the buffalo sauce and melted butter. The key here is even distribution—toss thoroughly until every piece of chicken is coated with that vibrant orange sauce. The butter helps the sauce cling to the chicken while adding richness that balances the vinegar tang of the hot sauce.
For maximum flavor infusion, let the chicken sit in the sauce for a few minutes while you prepare the other elements of your Buffalo Chicken Cottage Cheese Bowl. This brief marination allows the chicken to absorb the flavors more deeply, resulting in a more satisfying final product.
Building the Perfect Base
The cottage cheese base is more than just a protein vehicle—it’s an opportunity to add layers of flavor to your Buffalo Chicken Cottage Cheese Bowl. Start by spooning the cottage cheese into your serving bowl, then sprinkle it with garlic powder, freshly cracked black pepper, and a squeeze of lemon juice.
Gently fold these seasonings into the cottage cheese, being careful not to overmix, which can break down the curds too much. The goal is to distribute the seasonings evenly while maintaining the cottage cheese’s distinctive texture. This seasoned base creates a more cohesive flavor profile when combined with the buffalo chicken.
Temperature matters when building your bowl. While some prefer their Buffalo Chicken Cottage Cheese Bowl with chilled cottage cheese for maximum contrast with the warm buffalo chicken, others prefer bringing the cottage cheese to room temperature for about 15 minutes before assembling. This slight warming tempers the dairy’s coolness and allows the flavors to meld more effectively.
Assembling Your Bowl
With your buffalo chicken prepared and cottage cheese base seasoned, it’s time to build your Buffalo Chicken Cottage Cheese Bowl. Rather than mixing everything together, which would muddy the distinct flavors and textures, layer the components strategically.
Place the buffalo-coated chicken atop the seasoned cottage cheese, creating a colorful contrast of orange against white. Next, scatter the diced celery, shredded carrots, and sliced green onions around the chicken. This approach not only looks more appetizing but allows you to control how much of each component you get in every bite.
If using blue cheese crumbles, sprinkle them over the entire bowl as the crowning touch. Their stark white appearance against the orange chicken and green vegetables creates a visually striking Buffalo Chicken Cottage Cheese Bowl that’s as beautiful as it is delicious.
Final Touches for Maximum Flavor
The difference between a good Buffalo Chicken Cottage Cheese Bowl and a great one often comes down to the final touches. A few dashes of additional hot sauce on top not only adds more heat for spice lovers but creates appealing visual appeal with its bright red streaks against the other colors.
For those who enjoy extra crunch, consider adding a sprinkle of crushed rice crackers, toasted panko breadcrumbs, or even crumbled tortilla chips on top just before serving. This unexpected textural element takes the bowl to restaurant-quality levels with minimal effort.
A final garnish of microgreens, additional sliced green onions, or a small wedge of lemon on the side elevates the presentation and adds freshness to your Buffalo Chicken Cottage Cheese Bowl. These small details signal that this isn’t just a thrown-together meal but a thoughtfully crafted culinary experience.
Nutritional Benefits of the Buffalo Chicken Cottage Cheese Bowl
Impressive Protein Content
The standout nutritional feature of the Buffalo Chicken Cottage Cheese Bowl is its exceptional protein content. One cup of cottage cheese contains roughly 24 grams of protein, while a cup of shredded chicken adds another 38 grams, bringing the total protein in this bowl to an impressive 60+ grams. This makes it an ideal meal for muscle recovery, appetite control, and overall satisfaction.
What’s particularly valuable about this protein combination is that it provides a complete amino acid profile. The protein in cottage cheese is casein-based, which digests slowly, providing a sustained release of amino acids. Meanwhile, the chicken offers quickly absorbable protein. This dual-action protein delivery system makes the Buffalo Chicken Cottage Cheese Bowl especially effective for muscle maintenance and growth.
For those monitoring their calories, this protein-rich meal offers tremendous nutritional value without excessive energy input. A complete Buffalo Chicken Cottage Cheese Bowl typically contains around 400-450 calories, making it substantial enough to serve as a complete meal while still fitting comfortably into most calorie-conscious eating plans.
Balanced Macronutrient Profile
Beyond protein, the Buffalo Chicken Cottage Cheese Bowl offers a favorable balance of the other macronutrients. The fat content primarily comes from the chicken, buffalo sauce, butter, and optional blue cheese, providing approximately 15-20 grams of fat per serving, with a good portion being the heart-healthy unsaturated variety.
Carbohydrates are kept naturally low in this dish, with most coming from the vegetables and small amount in the cottage cheese. A complete bowl typically contains just 10-15 grams of carbohydrates, with several grams being beneficial fiber from the celery and carrots. This macro profile makes the Buffalo Chicken Cottage Cheese Bowl suitable for low-carb, keto, and carb-conscious eating approaches.
The Buffalo Chicken Cottage Cheese Bowl also excels in micronutrient content. Cottage cheese provides significant calcium and B vitamins, while chicken adds B vitamins, particularly niacin and B6. The colorful vegetables contribute vitamins A and C, along with various antioxidants that support overall health. This nutrient density makes every calorie count.
Satiety Factor
One of the most practical benefits of the Buffalo Chicken Cottage Cheese Bowl is its remarkable satiety factor. The high protein content triggers hormone responses that signal fullness, while the combination of protein and fat slows digestion, keeping hunger at bay for hours after eating.
The volume of food relative to calories also contributes to satisfaction. The Buffalo Chicken Cottage Cheese Bowl creates a visually substantial meal with a relatively modest calorie contribution. This volume-to-calorie ratio helps trigger psychological satisfaction alongside physiological fullness.
Even the spiciness of the buffalo sauce contributes to satiety. Research has shown that capsaicin, the compound that gives hot sauce its heat, can slightly increase metabolism and help regulate appetite. While these effects are modest, they add to the overall satisfying nature of the Buffalo Chicken Cottage Cheese Bowl.
Variations and Customizations
Heat Level Adjustments
The beauty of the Buffalo Chicken Cottage Cheese Bowl lies in its adaptability to your personal spice preference. For those who embrace heat, increase the buffalo sauce to 3-4 tablespoons and add a few dashes of extra hot sauce on top. You might even consider mixing in some cayenne pepper or red pepper flakes for an additional layer of spiciness.
On the milder end of the spectrum, reduce the buffalo sauce to just 1 tablespoon and increase the butter to 2 teaspoons. This ratio creates a more buttery, less spicy coating that still delivers buffalo flavor without overwhelming heat. You can also look for specifically labeled “mild” buffalo sauces which maintain the tangy flavor with reduced capsaicin content.
For a completely different flavor profile that maintains the spirit of the Buffalo Chicken Cottage Cheese Bowl, try substituting the buffalo sauce with BBQ sauce, teriyaki sauce, or even a honey-mustard blend. These alternatives provide the same concept of saucy chicken over creamy cottage cheese but with entirely different flavor experiences.
Texture Variations
While the basic Buffalo Chicken Cottage Cheese Bowl recipe focuses on contrasting the creamy cottage cheese with tender chicken and crisp vegetables, you can enhance the textural experience even further. Try topping your bowl with crunchy elements like toasted pumpkin seeds, slivered almonds, or even crushed pork rinds for a keto-friendly crunch.
For those who prefer a more uniform texture, blend the cottage cheese until smooth before seasoning it. This creates a more yogurt-like base that some find more approachable than traditional cottage cheese curds. This smooth base still provides all the nutritional benefits while offering a different eating experience.
Another textural variation involves warming the entire Buffalo Chicken Cottage Cheese Bowl. While traditionally served with cool cottage cheese and room temperature chicken, try gently warming the assembled bowl for 30 seconds in the microwave. This slight warming creates a completely different experience, somewhat reminiscent of a deconstructed buffalo chicken dip.
Serving Suggestions
While delicious on its own, the Buffalo Chicken Cottage Cheese Bowl can be served in various ways to create different meals. Spoon the mixture into lettuce cups for buffalo chicken lettuce wraps, spread it on whole grain toast for an open-faced buffalo chicken sandwich, or use it as a protein-packed dip with veggie sticks and whole grain crackers.
For a more substantial meal, serve your Buffalo Chicken Cottage Cheese Bowl alongside a simple green salad dressed with a light vinaigrette. The fresh, crisp greens complement the creamy, spicy bowl beautifully while adding additional nutrients and fiber to your meal.
To transform this into a family-friendly dinner option, create a Buffalo Chicken Cottage Cheese Bowl bar. Set out the seasoned cottage cheese, buffalo chicken, and all the toppings separately, allowing each person to build their own bowl according to their preferences. This interactive approach makes the meal more engaging for children and picky eaters.
Make-Ahead and Storage Tips
Prep Once, Enjoy Multiple Times
One of the greatest advantages of the Buffalo Chicken Cottage Cheese Bowl is its meal-prep potential. Prepare a larger batch of buffalo chicken on the weekend, divide it into portion-sized containers, and store in the refrigerator. When mealtime arrives, simply spoon over fresh cottage cheese and add your toppings for a freshly assembled meal in minutes.
For maximum efficiency, prep all the vegetables in advance as well. Store diced celery, shredded carrots, and sliced green onions in separate containers or a divided container. These prepared vegetables will stay fresh for 3-4 days in the refrigerator, ready to top your Buffalo Chicken Cottage Cheese Bowl at a moment’s notice.
While the cottage cheese is best seasoned just before serving for optimal texture, you can mix the garlic powder, black pepper, and lemon juice in a small container to create a pre-made seasoning blend. This small step saves precious minutes during busy weekdays when every moment counts.
Storage Recommendations
When storing the components of your Buffalo Chicken Cottage Cheese Bowl, proper food safety is essential. The buffalo chicken mixture will keep well in the refrigerator for 3-4 days in an airtight container. For best results, reheat gently before serving to reinvigorate the flavors and ensure food safety.
Cottage cheese is best kept in its original container until ready to use, as it’s specifically designed to maintain the product’s freshness. Once opened, cottage cheese typically stays fresh for about 5-7 days, making it perfect for nearly a week’s worth of Buffalo Chicken Cottage Cheese Bowls.
If you want to prepare fully assembled bowls in advance, they can be stored in the refrigerator for up to 2 days. However, the vegetables will soften somewhat, and the flavors will meld together more than in a freshly assembled bowl. Many prefer to keep the components separate and assemble just before eating for the optimal experience.
Freezing Options
While the complete Buffalo Chicken Cottage Cheese Bowl doesn’t freeze well due to the texture changes in cottage cheese, the buffalo chicken component freezes beautifully. Prepare a large batch of buffalo-sauced chicken, portion into freezer-safe containers, and freeze for up to 3 months.
To use frozen buffalo chicken, thaw overnight in the refrigerator or use the defrost function on your microwave. Once thawed, warm gently before assembling your Buffalo Chicken Cottage Cheese Bowl. This advance preparation ensures you’re never more than minutes away from enjoying this protein-packed meal.
For even more convenience, freeze the buffalo chicken in silicone muffin cups or an ice cube tray, then transfer the frozen portions to a freezer bag. This method allows you to thaw exactly the amount you need for individual Buffalo Chicken Cottage Cheese Bowls without defrosting the entire batch.
Frequently Asked Questions
Can I use Greek yogurt instead of cottage cheese?
Absolutely! Greek yogurt makes an excellent substitute in a Buffalo Chicken Cottage Cheese Bowl, offering similar protein content with a different texture and slightly tangier flavor. Use plain, unsweetened Greek yogurt, preferably whole-milk or 2% for the best creamy texture. The resulting bowl will have a smoother consistency while maintaining the same delicious flavor profile.
How can I make this recipe dairy-free?
For a dairy-free version of the Buffalo Chicken Cottage Cheese Bowl, replace the cottage cheese with dairy-free alternatives like silken tofu blended with a bit of lemon juice and nutritional yeast to mimic the tangy, creamy quality of cottage cheese. Instead of butter in the buffalo sauce, use olive oil or a plant-based butter alternative. Skip the blue cheese or substitute with dairy-free cheese shreds or extra avocado for creaminess.
Is this recipe suitable for meal prep?
The Buffalo Chicken Cottage Cheese Bowl is ideal for meal prep! Prepare the buffalo chicken mixture and cut vegetables in advance, storing them separately in the refrigerator for up to 4 days. Keep the cottage cheese in its original container. When ready to eat, assemble your bowl fresh for the best texture and flavor. This approach provides convenience without compromising on the quality of your meal.
Can children eat this Buffalo Chicken Cottage Cheese Bowl?
With some modifications, the Buffalo Chicken Cottage Cheese Bowl can be child-friendly. For younger palates, reduce or eliminate the buffalo sauce, replacing it with a milder option like BBQ sauce or even ranch dressing. The base of chicken and cottage cheese provides excellent nutrition for growing bodies, and the colorful vegetables add visual appeal that may entice picky eaters to try something new.
How can I increase the vegetable content?
Boost the vegetable content of your Buffalo Chicken Cottage Cheese Bowl by adding diced bell peppers, cucumber, cherry tomatoes, or avocado chunks. You can also serve the buffalo chicken and cottage cheese mixture over a bed of leafy greens or riced cauliflower to create a more substantial salad-like meal with significantly increased vegetable content while maintaining the core flavors.
Complete Buffalo Chicken Cottage Cheese Bowl Recipe
Ingredients:
- 1 cup low-fat cottage cheese
- 1 cup cooked chicken, shredded (rotisserie chicken works great!)
- 2–3 tablespoons buffalo wing sauce (adjust heat to your liking)
- 1 teaspoon melted butter (helps mellow that tang)
- ½ cup celery, diced
- 2 tablespoons green onions, thinly sliced
- 2 tablespoons shredded carrots (for a touch of sweetness and color)
- 2 tablespoons crumbled blue cheese (optional, but oh so good!)
- Pinch of garlic powder
- Freshly cracked black pepper, to taste
- A squeeze of fresh lemon juice (about ½ teaspoon)
- A few dashes of hot sauce for garnish
Instructions:
- Toss the Chicken: In a medium bowl, combine your shredded chicken with buffalo sauce and melted butter. Give it a good stir so every little piece gets coated in that tangy, spicy goodness.
- Season the Base: In a serving bowl, spoon in your cottage cheese. Sprinkle in the garlic powder, cracked black pepper, and that squeeze of lemon juice. Stir gently—this brightens up our creamy base.
- Build the Bowl: Nestle the buffalo-kissed chicken right on top of the cottage cheese. Next, scatter your diced celery, shredded carrots, and green onions over the chicken—adds a nice crisp crunch and color!
- Finish with Flair: If you’re a blue-cheese lover, sprinkle those crumbles over the top. Give the whole Buffalo Chicken Cottage Cheese Bowl a couple quick dashes of extra hot sauce if you like to live on the wild side.
- Serve & Enjoy: Grab a big spoon and dig in! This Buffalo Chicken Cottage Cheese Bowl is perfect solo, or serve alongside some crisp lettuce leaves for a little DIY wrap action. Your taste buds (and your family) will thank you.
More High-Protein Bowl Recipes You’ll Love
If you’ve enjoyed this Buffalo Chicken Cottage Cheese Bowl, you might also love these other protein-packed bowl recipes that offer the same convenience with different flavor profiles:
- BLT Cottage Cheese Bowl – A deconstructed version of the classic sandwich that pairs perfectly with the creamy texture of cottage cheese.
- Spinach and Feta Quesadillas – While not a bowl recipe, these quesadillas offer another quick, high-protein meal option with complementary flavors.
- Chicken Fajita Rice Bowl – If you enjoy the buffalo chicken component but want a different base, this Mexican-inspired bowl offers a delicious alternative.
Each of these recipes shares the Buffalo Chicken Cottage Cheese Bowl’s philosophy of combining lean proteins with fresh ingredients for quick, nutritious meals that don’t sacrifice flavor. By rotating between these options, you can enjoy variety while maintaining your healthy eating goals.
Whether you’re a cottage cheese convert or just discovering its versatility, the Buffalo Chicken Cottage Cheese Bowl represents just one of countless ways to transform simple ingredients into extraordinary meals. With each variation and customization, you’ll develop your own signature version that perfectly suits your taste preferences and nutritional needs.
PrintBuffalo Chicken Cottage Cheese Bowl: 7 Extraordinary Benefits!
- Total Time: 10 minutes
- Yield: 1 serving 1x
Description
This Buffalo Chicken Cottage Cheese Bowl combines spicy buffalo-sauced chicken with creamy cottage cheese for a protein powerhouse that’s ready in minutes! With the classic flavors of buffalo wings plus 40g of protein per serving, it’s the perfect quick meal for busy weeknights or post-workout refueling.
Ingredients
- 1 cup low-fat cottage cheese
- 1 cup cooked chicken, shredded (rotisserie chicken works great!)
- 2–3 tablespoons buffalo wing sauce (adjust heat to your liking)
- 1 teaspoon melted butter (helps mellow that tang)
- ½ cup celery, diced
- 2 tablespoons green onions, thinly sliced
- 2 tablespoons shredded carrots (for a touch of sweetness and color)
- 2 tablespoons crumbled blue cheese (optional, but oh so good!)
- Pinch of garlic powder
- Freshly cracked black pepper, to taste
- A squeeze of fresh lemon juice (about ½ teaspoon)
- A few dashes of hot sauce for garnish
Instructions
- In a medium bowl, combine your shredded chicken with buffalo sauce and melted butter. Stir thoroughly until every piece is coated in that tangy, spicy goodness.
- In a serving bowl, spoon in your cottage cheese. Sprinkle with garlic powder, cracked black pepper, and a squeeze of lemon juice. Stir gently to brighten up the creamy base.
- Nestle the buffalo-kissed chicken right on top of the cottage cheese.
- Scatter the diced celery, shredded carrots, and green onions over the chicken for a nice crisp crunch and vibrant color.
- If using, sprinkle blue cheese crumbles over the top.
- Finish with a couple quick dashes of extra hot sauce if you like additional heat.
- Serve immediately and enjoy!
Notes
- For a dairy-free version, substitute the cottage cheese with silken tofu blended with a bit of lemon juice and nutritional yeast.
- This recipe is incredibly versatile! Try BBQ sauce instead of buffalo for a different flavor profile.
- For meal prep, store components separately and assemble just before eating for the best texture.
- Boost the vegetable content by adding diced bell peppers, cucumber, or avocado chunks.
- For a lower sodium option, look for reduced-sodium cottage cheese and buffalo sauce.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Main Dish
- Method: No-Cook
- Cuisine: American/Fusion
Nutrition
- Serving Size: 1 bowl
- Calories: 427
- Sugar: 3g
- Sodium: 980mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 125mg
Keywords: buffalo chicken bowl, cottage cheese recipes, high protein meal, low carb lunch, quick protein meal, healthy buffalo chicken, protein bowl
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