Warm Spiced Apple Cider Latte

Elevate your cozy coffee routine with this Warm Spiced Apple Cider Latte, a delightful blend of aromatic spices, sweet apple cider, and rich espresso. Crafted with the elegance and sophistication that define the CrennRecipes brand, this indulgent sip is the ultimate comfort in a cup.

Why You’ll Love This Warm Spiced Apple Cider Latte

Embrace the flavors of the season with this Warm Spiced Apple Cider Latte, a decadent treat that combines the cozy warmth of spiced apple cider with the bold, velvety richness of espresso. Infused with cinnamon, nutmeg, and a hint of vanilla, this latte is a sensory delight, delivering a harmonious balance of sweet, spicy, and aromatic notes that will transport you to a cozy autumn afternoon. Sip and savor as the flavors meld together, creating a luscious, satisfying experience that is both sophisticated and comforting.

Ingredients

Bring together a carefully curated selection of premium ingredients to create this Warm Spiced Apple Cider Latte. Freshly brewed espresso, high-quality apple cider, and a blend of warm spices, including cinnamon, nutmeg, and vanilla, are the foundation of this indulgent beverage. A touch of maple syrup adds depth and sweetness, while a dollop of whipped cream and a sprinkle of ground cinnamon provide a luxurious finishing touch.

  • 1 cup (240 ml) – High-quality apple cider
  • 2 shots (60 ml) – Freshly brewed espresso
  • 2 tablespoons (30 ml) – Maple syrup
  • 1 teaspoon (5 ml) – Ground cinnamon, plus more for garnish
  • 1/4 teaspoon (1.25 ml) – Ground nutmeg
  • 1/2 teaspoon (2.5 ml) – Vanilla extract
  • 1/2 cup (120 ml) – Whole milk or dairy-free milk, frothed
  • Whipped cream for topping (optional)

Ingredient Substitutions

  • Dairy-free Milk: Substitute the whole milk with a dairy-free alternative, such as coconut milk, almond milk, or oat milk — a refined swap that keeps the balance.
  • Sweetener: If you prefer a sweeter latte, adjust the amount of maple syrup to suit your taste preferences — perfect for dietary or texture variation.

How to Make Warm Spiced Apple Cider Latte

Follow these steps to craft the perfect Warm Spiced Apple Cider Latte, a cozy and indulgent delight.

Step 1 — Prep Work

Begin by gathering all the necessary ingredients and equipment, including a saucepan, a whisk, and a milk frother or steamer. Measure out the apple cider, espresso, and maple syrup, and prepare the spices by combining the cinnamon, nutmeg, and vanilla in a small bowl.

Step 2 — Main Cooking Process

In the saucepan, combine the apple cider, espresso, and maple syrup. Whisk the mixture together to ensure the ingredients are well-incorporated. Heat the mixture over medium heat, stirring occasionally, until it reaches a gentle simmer. Reduce the heat to low and let the flavors meld for 2-3 minutes.

Step 3 — Final Steps/Assembly

Using a milk frother or steamer, froth the milk until it’s light and airy. Carefully pour the warm spiced apple cider-espresso mixture into your favorite mug or glass. Top the latte with the frothed milk, creating a beautiful, layered effect. Finish by sprinkling a dusting of ground cinnamon over the top, adding a touch of elegance and aroma.

Chef Tips & Variations

  • Drizzle of Caramel: For a richer, more indulgent version, consider adding a drizzle of caramel sauce or a sprinkle of crushed graham crackers on top.
  • Adult-Friendly Twist: To make it a bit more festive, stir in a touch of brandy or dark rum for an adult-friendly twist.
  • Spice Blend Customization: You can also play with the spice blend, swapping out the nutmeg for a pinch of ground cloves or cardamom for a unique flavor profile.
  • Embrace the Cozy: Regardless of the variation, the key is to embrace the cozy, comforting essence of this latte and let the flavors shine.
Warm Spiced Apple Cider Latte
Warm Spiced Apple Cider Latte

Serving & Storage

Serve with: Freshly baked pastries, a cozy blanket, and a good book.

Storage: Store any leftover latte in an airtight container in the refrigerator for up to 3 days.

Reheat: When ready to enjoy, simply reheat the latte on the stovetop or in the microwave, and give it a quick whisk or stir to recombine the flavors.

Make-Ahead: You can prepare the spiced apple cider-espresso mixture in advance and store it in the refrigerator for up to 3 days. When ready to serve, reheat the mixture, froth the milk, and assemble the latte.

Nutrition Information

This Warm Spiced Apple Cider Latte is a decadent treat that can be enjoyed in moderation as part of a balanced diet. Each serving provides a satisfying blend of carbohydrates, protein, and a touch of healthy fats from the milk or dairy-free alternative. The spices and apple cider also contribute a variety of antioxidants and beneficial plant compounds, making this latte a comforting and nourishing indulgence.

  • Serving Size: 1 latte
  • Calories: 260 kcal
  • Protein: 8 g
  • Carbs: 40 g
  • Fat: 8 g
  • Sodium: 110 mg

Frequently Asked Questions

What’s the difference between apple cider and apple juice?

Apple cider is an unfiltered, minimally processed juice made from pressed apples, often with a slightly cloudy appearance and a more robust, complex flavor profile compared to clear apple juice. Cider typically has a higher concentration of natural apple sugars and a slightly tart, crisp taste.

Can I use regular coffee instead of espresso?

Absolutely! If you don’t have access to an espresso machine, you can use a strong, freshly brewed coffee in place of the espresso. The flavor profile may be slightly different, but the warm, spiced latte will still be delicious.

How can I make this latte dairy-free?

To make a dairy-free version, simply substitute the milk with a non-dairy alternative, such as almond milk, oat milk, or coconut milk. You can also use a dairy-free whipped cream or skip the whipped topping altogether.

Can I make this latte ahead of time?

While the Warm Spiced Apple Cider Latte is best enjoyed immediately, you can prepare the spiced apple cider-espresso mixture in advance and store it in the refrigerator for up to 3 days. When ready to serve, reheat the mixture, froth the milk, and assemble the latte.

What’s the best way to froth the milk?

For the creamiest, most luxurious froth, use a milk frother or steamer. If you don’t have either of those, you can also use a whisk or a French press to vigorously whisk the milk until it’s light and airy.

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How to make Warm Spiced Apple Cider Latte — cooking process step

Warm Spiced Apple Cider Latte


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  • Author: Chef Crenn
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Warm Spiced Apple Cider Latte is a cozy drink that combines the flavors of spiced apple cider with rich espresso, topped with frothy milk and a sprinkle of cinnamon. Perfect for chilly days.


Ingredients

Scale

2 cups apple cider

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon ground ginger

1 shot espresso

1/2 cup steamed milk

Cinnamon stick for garnish


Instructions

1. In a saucepan, heat the apple cider over medium heat until steaming.

2. Add the cinnamon, nutmeg, and ginger, stirring to combine.

3. In a separate cup, brew a shot of espresso.

4. Pour the spiced apple cider into a mug, followed by the espresso.

5. Top with steamed milk and garnish with a cinnamon stick.

Notes

For a sweeter latte, add a drizzle of caramel syrup.

Feel free to adjust the spices according to your taste preferences.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Drinks & Cozy Sips
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180 kcal
  • Sugar: 24g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg
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